Here's your hilarious joke:

How do you cook a deer? Grill the steak or cook it in a skillet. Bring the steak up to room temperature before cooking. Season both sides of the steak with salt and pepper. Sear both sides. Bard the meat with butter. Cook the steak to rare-medium. Rest the steak for 5-7 minutes.

"Marylynne Wally" Permalink